| Q: |
How healthy are these breads? |
| A: |
Our breads are very healthy and good for you! There is
no salt or yeast; they are low in sugar, contain only natural
ingredients and have no artificial preservatives or transfats. |
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| Q: |
I am on a low cholesterol diet; may I use an egg substitute
like Eggbeaters. |
| A: |
Yes - follow the directions on the egg substitute. |
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| Q: |
May I make the bread using soy milk instead of regular milk? |
| A: |
Yes - use the same measurement called for in the recipe on
the package. |
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| Q: |
Can I use a glass baking dish? |
| A: |
Yes - for a softer texture, use a lid. |
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| Q: |
What should the consistency of the batter be? |
| A: |
The batter should be thick and lumpy. |
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| Q: |
Can I substitute other ingredients instead of raisins? |
| A: |
Yes - you may substitute caraway seeds (one to two
teaspoons), dried fruits or nuts like cranberries and walnuts or
pecans. |
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| Q: |
Do you ship to overseas addresses? |
| A: |
No, not at this time. |
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| Q: |
What is the shelf life of these mixes? |
| A: |
We recommend using the mixes within 3 to 6 months. |
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| Q: |
What are the directions for baking at high altitudes? |
| A: |
Our breads came out perfectly when baked per the
instructions on the packages in Colorado at 1 mile elevation.
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|
| Q: |
How healthy are these breads? |
| A: |
Our breads are very healthy and good for you! There is
no salt or yeast; they are low in sugar, contain only natural
ingredients and have no artificial preservatives or transfats. |
| |
|
| Q: |
Can I sell your bread mix for fund-raising events? |
| A: |
Absolutely! Please contact us and we will be happy to
assist you! |
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| Q: |
I want something nutritious and quick and easy to make.
How long does this take to prepare? |
| A: |
Only 2-3 minutes to prepare and 28-35 minutes to bake.
It is that quick and easy. |